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Fir needle oil CAS:8021-28-1
Fir needle oil, also known as fir oil. Abies sibirica Ledeb is the main species of abies sibirica. The needles and shoots of A. borsamea L.Mill.) and abies Canada were prepared by steam distillation. Colorless to light yellow liquid. Characteristic balsam aroma and spicy aroma of fir leaves.
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Sweet Orange Oil CAS:8008-57-9
sweet orange essential oil is widely used as a condiment, added in beverages, candy, chocolate, biscuits, cakes and baked goods. In industry, it is used as a concentrated indoor air freshener, deodorant, soap, body milk and cream. As a tonic, the essential oil of sweet orange reduces pain and irritation, thereby helping to control physical discomfort. At the same time, sweet orange essential oil also has wind-dispelling effect, by relieving the stomach and anal muscles to help discharge can induce chest pain and indigestion of intestinal gas.
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Lemon grass Oil CAS 8007-02-1
Light yellow to light brown liquid, with a sweet lemon and herbal aroma
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Ylang Ylang oil CAS:8006-81-3
The essential oil of ylang ylang is extracted from fresh flowers by distillation. The color of the essential oil of ylang-ylang ranges from colorless to yellow, and the odor is very thick, sweet and exotic. In the process of steam distillation, the first outflow of essential oils of the best quality, also known as "ylang ylang essential oil", late outflow of essential oils, also known as the end of the distillate, is a poor quality essential oil, commonly known as Cananga. Both ylang ylang and Conner plus essential oil, their efficacy is the same, but the Conner plus fragrance is rough. The best quality essential oil of ylang-ylang is extracted from the flowers picked in the early summer morning.
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Tea tree oil CAS:8024-02-0
The use of tea tree oil as a food flavor has long been approved in the United States, FEMA 3902. It is used in baked goods, soft drinks, breakfast cereals, cheese, chewing gum, confectionery, egg products, fish products, oils and fats, frozen dairy products, fruit products, instant coffee, tea, meat products, dairy products, nut products, food products, with an average depth of 10ppm and an average maximum concentration of 30-50 PPM.
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Primrose Oil CAS:90028-66-3
evening primrose is a plant that blooms in the evening. this quite unique characteristic made it attract attention a long time ago. In Europe and America, evening primrose oil has a long history of use, usually used to treat eczema, anti-inflammatory, menopausal symptoms, premenstrual syndrome and so on. Evening primrose is a plant that blooms in the evening.
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Traditional Chinese essential oil Sunflower seed oil CAS:8001-21-6
Sunflower seed oil CAS:8001-21-6 Appearance: Light yellow to green volatile essential oil Purity: 99.85234% Minimum order quantity: 1kg Special service: Packaging can be customized
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Nutmeg Oil CAS 8007-12-3
There is a special aroma of nutmeg, but the concentration is weaker than that of nutmeg. Slightly sweet and spicy. It has the effect of eliminating unpleasant odors of sulfur containing compounds. And has certain antioxidant capacity
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Food spices (perfumers) Michelia leaf oil CAS:92457-18-6
Michelia leaf oil CAS:92457-18-6 Properties: Light yellow to brownish yellow clarifying liquid Purity: 99.85234% Minimum order quantity: 1kg Special service: Packaging can be customized
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Curcuma oil CAS:8024-37-1
Curcuma oil for food color, spices. For soup, curry powder, margarine, cheese, fruit drinks, French dishes, Spanish dishes, mustard sauce coloring and flavor.
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Myrrh Oil CAS 8016-37-3
Myrrh oil is an essential oil that is a colorless to yellow viscous liquid with a burnt wood like aroma. Insoluble in water, soluble in alcohol and ether. After being treated with bromine gas, it appears cloudy, red, and purple flocs precipitate. The main ingredients are dill aldehyde, m-cresol, eugenol, cinnamaldehyde (cinnamon), pinum, ramie, sesquiterpene, palmitic acid, etc
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Southernwood Oil CAS 8022-37-5
Southernwood Oil have high medicinal value, which is mainly reflected in essential oils. Bathe in mugwort leaves and disinfect mosquitoes in summer. It has a unique odor, fresh and natural. Mugwort essential oil, also known as mugwort essential oil, is a volatile aromatic substance extracted from the leaves and stems of mugwort through the Chemicalbook over extrusion method and solvent extraction method. Generally speaking, the ingredients of wormwood essential oil are more than 70 times the efficacy of this plant, which can be said to be the essence of wormwood, and when used with moxibustion
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