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Flavor Of Honey Dew Melon Flavor Powder Use Drink/Cake Food Additive
Food Flavor Of Honey Dew Melon Flavor Powder Use Drink/Cake Food Additive Application: 1. Household products, such as: laundry detergent, laundry soap, fabric softener, air freshener, aromatic incense, aromatic candle, tissues or wipes, and colorful paints etc. 2. Personal care products: such as: toothpaste, shampoo, body wash, hair wash, perfume, cream, lotion, and many other personal cosmetics etc. 3. Other products, like toy, office supplies etc.
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Tea Oil Flavor
Tea Oil Flavor is a synthetic flavor commonly used in food processing to enhance its taste and aroma. While it can be added to a variety of dishes, it is not recommended to use it directly on raw ingredients.
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Strawberry Flavor
Strawberry Flavor has the characteristics of fresh, natural, full and multi-level strawberry flavor, mixed with charming sweet and soft fruit aroma, effectively cover up the bad odor of other raw materials, and can alleviate the sweet and greasy feeling caused by high sugar and high fat in the product. Some models also have a juicy, fruity feel, which effectively enhances the product's smooth taste and pleasant taste experience.
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Pineapple Emulsion Flavor
Pineapple Emulsion Flavor is an essence that imitates the fragrance characteristics of pineapple. With the determination of many of the fragrance components of pineapple, many new pineapple flavors have been synthesized, and the fragrance of pineapple flavors has reached a very close to the natural flavor after the use of some new flavors by perfumers.
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Cold Flavor
Cold Flavor such as menthol, menthol, methyl acetate and peppermint oil is used to produce cool, fresh and other feelings, while providing peppermint flavor, widely used in body wash, shampoo and other daily products. Due to the irritating effect of these cooling agents on the eyes and nose and the need to use larger doses, their use in food flavors is limited, and their application in food is mainly limited to chewing gum and mints, only in such products by the "non-cooling effect" attached to the cooling agent is usually acceptable.
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Mint Flavor
Mint Flavor is an essence derived from the peppermint plant (Mentha) with a cool mint taste and aroma. It is usually found in liquid form and is a common flavoring used in products such as food, candy, chewing gum, beverages and pharmaceuticals. Mint Flavor is extracted by distilling the leaves and flowers of the mint plant, of which the commonly used variety is Mentha piperita. The main active ingredient in menthol is menthol, which gives menthol its unique coolness and irritation.
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Honey Dew Melon Flavor
Fragrance of honeydew melon fresh aroma, slightly sweet, round and pleasant aroma, the bottom taste is thicker, the level is richer, the aftertaste is more mellow, more sweet melon flavor, the flavor enhancement effect is obvious, after lasting taste, improve people's appetite, and high concentration, good high temperature resistance
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Passion Fruit Flavor
As a seasoning, passion fruit essence can effectively enhance the natural flavor characteristics of sweet and sour passion fruit in salty food, and effectively inhibit the smell of other ingredients, making the aroma of salty food more natural, full, refreshing, refreshing and refreshing.
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Lily Flavor
Lily flavor Food grade beverage candy cookie flavor Name: Lily flavor Scope of use: Suitable for all kinds of food to enhance fragrance. Usage: Directly add to the product for use. Ingredients: edible spices, food flavor excipients.
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White Grape Flavor
White grape flavor is a kind of fruity food additive with grape flavor. The aroma of grapes is not very strong, only when you eat them. White grape essence is used in beverages and cold products. The main components of white grape essence are methyl anthranilate.
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Limette Flavor/Seedless lime Powder
White lemon essential oil belongs to the category of chemical raw materials and products. Lemon essential oil is a volatile oil extracted from lemon peel, and its main components are limonene and citral. It is widely used in spices, cosmetics, cleaning supplies and other industries.
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L-Menthyl lactate CAS:59259-38-0
L-Menthyl Lactate (ML), a mint derivative, has traditionally been used by formulators in cooling products. However, peppermint is volatile and irritating, resulting in a strong and short cooling effect, because it has a special mint flavor and cover the scent of the essence. In view of the market gap, the introduction of a long - term unscented coolant - menthyl lactate. Can be used in cosmetics, skin care products, food, beverage, toothpaste, medicine, tobacco and other different industries.
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