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Seabuckthorn total flavonoids in seabuckthorn can directly capture superoxide radicals and hydroxyl radicals. Ve and Vc superoxide dismutase (SOD) have anti-oxidation and eliminate free radicals on cell membranes, effectively delaying human aging.

Whitening skin

The VC content of seabuckthorn is the first of all fruits and vegetables, and is known as the "king of VC". VC is a natural in vivo whitening agent that effectively inhibits the deposition of abnormal pigments on the skin and the activity of tyrosinase, and helps the reduction of dopachrome (the conversion of tyrosine into an intermediate of melanin). Reduces the formation of melanin and effectively whitens skin.

 Anti-inflammatory muscle, promote tissue regeneration

Seabuckthorn is rich in VE, carotene, carotenoids, β-sitosterol, unsaturated fatty acids, etc., can inhibit subcutaneous tissue inflammation, enhance the anti-inflammatory effect of the inflammation center, and significantly promote ulcer healing. Seabuckthorn oral liquid also has a good effect on the treatment of chloasma and chronic skin ulcers.

 Regulating the immune system

The bioactive components such as total flavonoids of seabuckthorn have different degrees of regulation on various aspects of the immune system, and have obvious regulatory effects on humoral immunity and cellular immunity, and are effective against allergies and against invasion of the body.