Shaanxi Baisfu Biological Engineering Co., Ltd. | Food Flavor & Ingredient Manufacturer

Product Detail

Food Grade White Lemon Flavor For Beverages Baking Desserts

Food Grade White Lemon Flavor For Beverages Baking  Desserts

Food Grade White Lemon Flavor For Beverages Baking Desserts

Key Lime Flavored Food Essence


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Key Lime Flavored Food Essence

Product Attribute

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Key Lime Flavored Food Essence


Attribute Category

English Expression

Core Description

Core Function

Food Flavor Enhancement Raw Material

The core raw material used in food processing to improve or supplement food aroma, enhancing flavor richness.

Edibility Standard

Edible Compliant Additive

Complies with national and international food safety standards, non-toxic and harmless, suitable for direct addition to food.

Safety Grade

Food-Grade Safety Standard

Produced with food-grade raw materials and processes, free of harmful substances, meeting food production safety requirements.

Functional Characteristics

Dual Functions of Flavoring & Aroma Enhancing

Not only enhances food aroma but also optimizes taste, achieving dual improvement of flavor and mouthfeel.

Flavor Feature

Specific Flavor Endowing Characteristic

Can impart clear and targeted flavors (e.g., milk, fruit, meat) to food, with pure and distinctive flavor.

Raw Material Base

Natural/Synthetic Spice Base

Formulated based on natural spice extracts or synthetic spices, ensuring stable and consistent flavor.

Product Value

Food Quality Improvement Raw Material

Helps improve food quality, enhance product competitiveness, and meet consumer flavor preferences.

Applicability

Multi-Scenario Food Adaptability

Widely suitable for various food categories such as baking, beverages, cold drinks, desserts, and candies.

Product Introduction

  Our food-grade Key Lime Flavor is a high-concentration, compliant essence designed to deliver authentic sweet-tart and refreshing citrus notes. Available in liquid and powder forms, it boasts water-oil solubility and high-temperature stability, ensuring consistent flavor retention across diverse applications.

  Ideal for commercial use in beverages, baking, desserts, and cold treats like ice cream, this pure-flavor essence enhances sensory appeal while meeting global food safety standards. Long-lasting and versatile, it’s the perfect choice for food manufacturers and brands seeking to elevate products with genuine key lime character.

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Key Lime Flavored Food Essence


Product Application


  1. Beverage Sector

  2. Perfect for carbonated drinks, fruit juices, iced teas, smoothies, and cocktails. Its water-oil solubility ensures even flavor distribution, adding a zesty, sweet-tart kick that elevates refreshment—ideal for both alcoholic and non-alcoholic beverages.

  3. Baking & Pastry

  4. Ideal for cakes, cookies, muffins, scones, and pie fillings. With high-temperature stability (up to 220℃), it retains authentic key lime notes through baking processes, enriching texture with bright citrus flavor without bitterness.

  5. Desserts & Confectionery

  6. Enhances ice cream, sorbet, mousse, pudding, and gummy candies. The long-lasting flavor maintains freshness in frozen or chilled treats, while its pure character complements dairy-based and fruit-forward desserts alike.

  7. Dairy Products

  8. Complements yogurt, flavored milk, whipped cream, and cream cheese spreads. Adds a refreshing citrus twist to creamy products, balancing richness with sweet-tart notes that appeal to diverse consumer tastes.

  9. Commercial Catering & Snacks

  10. Suitable for flavored popcorn, snack coatings, and ready-to-eat treats. Versatile for small-batch or large-scale production, it helps brands create unique, on-trend offerings that stand out in the market.

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Product Advantages

Authentic Sweet-Tart Citrus Profile

Delivers genuine key lime character—bright, zesty, and perfectly balanced sweet-tart notes—free from artificial harshness or bitterness, enhancing product sensory appeal.

Dual Adaptability: Temperature & Solubility

Boasts high-temperature stability (up to 220℃) for baking and consistent flavor retention in frozen desserts (-18℃). Water-oil soluble design ensures even distribution in beverages, dairy, and confectionery.

High Concentration & Cost-Efficiency

Ultra-concentrated formula requires only 0.05%-0.2% dosage per application, reducing production costs while maintaining intense, long-lasting flavor—ideal for large-scale commercial use.

Global Food Safety Compliance

Food-grade formulation meets international standards (GB 2760, FDA, EU regulations) and holds relevant certifications, ensuring market access worldwide for diverse food & beverage products.

Multi-Form Versatility

Available in liquid and powder forms to suit different production processes—liquid for easy blending in beverages/dairy, powder for baking mixes/confectionery coatings—expanding application flexibility.

Pure Flavor Integrity

No artificial preservatives or off-notes, maintaining consistent taste across batches. Complements both sweet and savory bases, making it a versatile choice for cross-category product innovation.

Our Company


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Shaanxi Baisifu Biological Engineering Co., Ltd.Founded in 2009, Baisifu is a China-based manufacturer & exporter specializing in R&D, production, and sales of food flavors, fragrances, food pigments, and plant essential oils.

Our offerings cover sweet fruit, baking, dairy, salty, and monomer flavors, widely used in biscuits, cakes, beverages, candies, ice cream, and dairy products.

Adhering to GB 2760/GB30616-2020 standards, we source raw materials from top 10 international suppliers and operate a certified facility (BRC, BSCI, ISO 14000/45001/22000, Organic, Kosher, Halal) with organic, fertilizer-free ingredients.

Led by Chairman Mr. Lv Qian (PhD in Food Science, Northwest A&F University), we uphold sustainable development and participatory management. Serving global clients, Baisifu is a trusted leader in premium organic food flavors.

Our factory

Our Equipment




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Our Products


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Our Exhibition



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Packaging &Transportation

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Our Team


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FAQ

1. What products does Baisfu offer?


Food flavors (sweet fruit, baking, dairy, salty, monomer), fragrances, food pigments, and plant essential oils.


2. What food industries are the products for?


Biscuits, cakes, beverages, candies, ice cream, and dairy products.


3. Does Baisfu comply with international standards?


Yes. We adhere to GB 2760/GB30616-2020 (China) and hold certifications: BRC, BSCI, ISO 14000/45001/22000, Organic, Kosher, Halal.


4. Where are raw materials sourced from?


Top 10 international flavor raw material suppliers; organic, fertilizer-free ingredients.


5. Is Baisfu a manufacturer or trader?


We are a China-based manufacturer & exporter with integrated R&D, production, and sales.


6. Does Baisfu serve global clients?


Yes, we cater to customers worldwide.


7. What is Baisifu’s management philosophy?


Sustainable development and participatory management, led by Chairman Mr. Lv Qian (PhD in Food Science).