Creamy Sweet Milk Flavor – Baking & Beverage Enhancer

Creamy Sweet Milk Flavor – Baking & Beverage Enhancer

Sweet-Milk Flavor is a popular food essence crafted to replicate the rich, creamy aroma and mild natural sweetness of fresh sweetened milk. It is available in multiple forms including liquid, powder, and paste, with two main variants: the natural type (extracted from dairy ingredients via enzymatic hydrolysis or spray-drying) and the synthetic type (formulated with food-grade flavor compounds). This flavor features a well-balanced profile—combining smooth milkiness with subtle sweetness, free from the fishy aftertaste common in some dairy-derived ingredients. It is compatible with most food bases and retains stable flavor across different processing conditions, making it a staple for both home cooking and industrial food production.

Creamy Sweet Milk Flavor – Baking & Beverage Enhancer

1. Baking & PastriesIt is an ideal additive for cakes, bread, cookies, and doughnuts, infusing baked goods with a warm, nostalgic sweet-milk aroma. It can also enhance the flavor of milk buns and cream fillings, reducing the need for excessive added sugar while boosting the overall creamy taste.

2. Beverage ProductionIt serves as a key ingredient for milk tea, milkshakes, flavored yogurt drinks, and plant-based milk, adding a rich dairy-like sweetness without the high fat content of real milk. It is especially suitable for formulating low-calorie, creamy beverages.

3. Desserts & ConfectionsIt elevates the flavor of puddings, ice cream, panna cotta, and candies, creating a smooth, sweet-milk taste that appeals to consumers of all ages. It can also be used in frozen treats to enhance creaminess without causing icy textures.

4. Snacks & Functional FoodsIt adds a pleasant sweet-milk note to wafer biscuits, cereal bars, rice crackers, and protein bars, making these snacks more palatable. It is also widely used in children’s food and nutritional supplements to mask the bitter taste of functional ingredients.

Creamy Sweet Milk Flavor – Baking & Beverage Enhancer

1. Balanced Flavor ProfileIt perfectly blends milkiness and natural sweetness, avoiding the overly cloying taste of pure sweeteners or the blandness of plain milk flavor. It eliminates the need for additional sugar in many recipes, aligning with low-sugar product development trends.

2. Strong Process CompatibilityIts flavor remains stable under high-temperature baking, cold freezing, and long-term storage, unlike fresh milk which may curdle or lose flavor during processing. It adapts to both small-batch home baking and large-scale industrial production.

3. Versatile Form & Cost EfficiencyAvailable in liquid, powder, and paste forms, it can be seamlessly integrated into dry mixes, batters, and liquid formulations. Compared to using real milk or condensed milk, it has lower storage and transportation costs, with precise dosage control to avoid waste.

4. Broad Consumer AppealIts familiar sweet-milk taste caters to a wide audience—from children to adults—and is suitable for developing clean-label products (natural variant) or affordable mass-market items (synthetic variant). It also works well in dairy-free formulations, expanding its application scope to vegan food lines.

Creamy Sweet Milk Flavor – Baking & Beverage Enhancer

Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, 

encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the 

High-tech Zone of Xi'an City, Shaanxi Province.

Business Scope  

The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, 

and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of 

a variety of food items across related industries.

Supply Chain Management 

Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. 

The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, 

ensuring that the quality of the inputs remains high and stable.

Quality Assurance 

The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards.

 This approach encompasses the entire production process, including research and development, sourcing, production, 

quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.

Key Features 

1. Long-lasting fragrance and extended aftertaste  

2. Enhancement of aftertaste and neutralization of undesirable odors  

3. Pure, rich flavors with a high degree of simulation  

4. High purity, excellent solubility, and moisture absorption resistance  

5. Broad spectrum compatibility and ease of coordination with various flavors  

6. High-temperature endurance and improved stability  

Business Philosophy  

The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise,

 and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above 

commercial interests, ensuring that all business practices reflect this commitment.

FAQ

Q1:Do you offer free samples?

A1: Yes. We are happy to provide you with free samples for testing before officially ordering. To get a free sample, please click "Send" below and send us your inquiry.

Q2: How do you control quality?

A2: "Quality is our culture". We have a super professional R & D team and quality department for quality control. 100% inspection in the production process and a second quality inspection before shipment.

Q3: What is the packing size of your product?

A3: We have different packing sizes to choose from, such as 1KG/2KG/5KG plastic barrel, 20KG/25KG barrel, etc.

Q4: What is the minimum order quantity for your product?

A4: Normally, the minimum order quantity for 1KG and 0.5kg packages is 10kg, and the minimum order quantity for 2KG and 5KG packages is 20kg.; But if you want the smell, under sufficient stock conditions, our minimum order quantity can be negotiated. However, the smaller the quantity, the more your price will cost.

Q5: What's your delivery time?

A5: We have a large stock of various flavors. Therefore, we can arrange 48-72 hours after receiving your order payment. For large-scale orders, negotiation and confirmation are required according to the actual situation.

Q6: How to store food flavor and aroma?

A6: Please store in a cool, dry, well-ventilated, dark place. Keep away from ignition and heat sources. Keep container upright and tightly closed during use. Then the water-soluble shelf life is 5 years, and the oil and water-oil soluble shelf life is 3 years.

Q7: What are the uses of these food flavors?

A7: Our essential oils can be widely used in the following areas: