Manufacture Hot Sale Cream Flavor
Product Detail
Manufacture Hot Sale Cream Flavor
Key attributes
| CAS No. | Cream Flavor /Cream Flavoring |
| Puri | 99% |
| Brand name | BAISFU |
| Place of Origin | China |
| Usage | Food Flavor |
| Application | Bake /Drink /Sweetmeats |
| Grade | Food Garde |
| The recommended dosage | 0.1-0.5% |
| Shelf life | 2years |
| Sample | Free samples are available. |
| Storage | Dry and cool place |
| Delivery time | 5-7 days after the payment |
Manufacture Hot Sale Cream Flavor
Application：
In the field of food baking, it is commonly used to make cakes, breads, egg tarts and so on, endowing products with a rich and mellow cream aroma, making the taste more creamy and sweet, and greatly enhancing the deliciousness.
In terms of dessert making, it is a key flavoring agent for ice creams, puddings, custards and the like, making these desserts emit an attractive milk fragrance, adding a silky texture and leaving an endless aftertaste.
When preparing beverages, adding cream flavor can bring rich flavor levels to drinks such as coffee and hot chocolate, creating a smooth and rich taste and satisfying consumers' pursuit of rich flavors.
In sauce processing, it is used to make cream of mushroom sauce, cream pasta sauce and the like, giving the sauces a unique cream flavor. When paired with staple foods, it has a special flavor.
Product Information:
Aroma characteristics: It emits a rich, smooth and pure milk fragrance, accurately reproducing the delicate and soft aroma of fresh cream. The aroma is dense. With just a small amount added, it can make the surrounding area filled with an attractive sweet smell, as if you were in a dessert workshop.
Solubility: It is easily soluble in common organic solvents such as ethanol and propylene glycol, and also has excellent dispersibility in water-based systems, facilitating uniform mixing during the formulation of various products to ensure the stable and even release of the aroma.
Stability: It has good chemical stability. Under normal processing temperatures, lighting conditions and within a certain range of acidity and alkalinity, it can stably maintain the richness and purity of its own aroma, and is not prone to deterioration or decomposition, ensuring that the product flavor remains the same from production to use.
Key Features
1. Long-lasting fragrance and extended aftertaste
2. Enhancement of aftertaste and neutralization of undesirable odors
3. Pure, rich flavors with a high degree of simulation
4. High purity, excellent solubility, and moisture absorption resistance
5. Broad spectrum compatibility and ease of coordination with various flavors
6. High-temperature endurance and improved stability
Manufacture Hot Sale Cream Flavor
Baisfu Flavour –Cream Flavoring
Category: Baisfu Flavours
Tag: ALL PRODUCTS
The line of Baisfu Flavours consists of flavorings that are most sought after by the
customers complemented by original and unique propositions.
The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.
Capacity :1 L
Product Overview
Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors.
These are top-quality products food dedicated to various industries.
Discount Policy
Quick,safe, and cost-effective deliveries due to our location in the center of China of xi’an and high production capacity.
No minimum order quantity.
Competitive prices & attractive discount policies.
a Bread full of flavours surrounded by a water