High Concentration Condensed Milk Flavor for Bake
Product Detail
High Concentration Condensed Milk Flavor for Bake
Key attributes
| CAS No. | Condensed Milk Flavor/Condensed Milk Flavoring |
| Puri | 99% |
| Brand name | BAISFU |
| Place of Origin | China |
| Usage | Food Flavor |
| Application | Bake /Drink /Dairy |
| Grade | Food Garde |
| The recommended dosage | 0.1-0.5% |
| Shelf life | 2years |
| Sample | Free samples are available. |
| Storage | Dry and cool place |
| Delivery time | 5-7 days after the payment |
High Concentration Condensed Milk Flavor for Bake
Application：
In food production, it is commonly used in baked goods, such as bread and cakes with condensed milk flavor, making them emit a rich and mellow condensed milk aroma, with a sweet and soft taste. It can also be used to make candies and chocolates, adding a smooth and sweet flavor that makes people unable to resist.
In the field of beverage preparation, it is an excellent ingredient for coffee drinks and milk tea. With just a small amount added, the drink can have a pure condensed milk aroma, enhancing the taste level and satisfying the taste buds.
During dairy product processing, it is used in products such as yogurt and ice cream to endow them with a rich condensed milk flavor, enriching the product flavor and attracting consumers to taste.
In sauce preparation, by adding the flavor of condensed milk, unique condensed milk salad dressing and dipping sauces can be made. When paired with fruits, vegetables or snacks, it has a special taste.
Product Information:
Aroma characteristics: It emits a rich, mellow and sweet milk fragrance, highly restoring the unique smell of condensed milk. The aroma is fragrant. Just a little amount can fill the space with a sweet smell and arouse people's fond memories of rich dairy products.
Solubility: It is easily soluble in common organic solvents such as ethanol and propylene glycol, and also has good dispersibility in water-based systems, facilitating uniform integration in the formulation modulation of various products to ensure the stable and continuous release of the aroma.
Stability: It has relatively strong chemical stability. Under normal processing temperatures, lighting conditions and within a certain range of acidity and alkalinity, it can maintain the purity and richness of its own aroma, and is not prone to deterioration or decomposition, ensuring that the product flavor remains unchanged throughout the process from production to consumption.
Key Features
1. Long-lasting fragrance and extended aftertaste
2. Enhancement of aftertaste and neutralization of undesirable odors
3. Pure, rich flavors with a high degree of simulation
4. High purity, excellent solubility, and moisture absorption resistance
5. Broad spectrum compatibility and ease of coordination with various flavors
6. High-temperature endurance and improved stability
High Concentration Condensed Milk Flavor for Bake
Baisfu Flavour –Condensed Milk Flavoring
Category: Baisfu Flavours
Tag: ALL PRODUCTS
The line of Baisfu Flavours consists of flavorings that are most sought after by the
customers complemented by original and unique propositions.
The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.
Capacity :1 L
Product Overview
Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors.
These are top-quality products food dedicated to various industries.
Discount Policy
Quick,safe, and cost-effective deliveries due to our location in the center of China of xi’an and high production capacity.
No minimum order quantity.
Competitive prices & attractive discount policies.
a Bread full of flavours surrounded by a water