Shaanxi Baisfu Biological Engineering Co., Ltd. | Food Flavor & Ingredient Manufacturer

Product Detail
Rich Aromatic Natural Vanilla Extract (Liquid) for Premium Cakes & Custards
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Rich Aromatic Natural Vanilla Extract (Liquid) for Premium Cakes & Custards

Rich Aromatic Natural Vanilla Extract (Liquid) for Premium Cakes & Custards

Rich Aromatic Natural Vanilla Extract (Liquid) for Premium Cakes & Custards


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Product attributes
CAS No.Natural Vanilla Extract(Liquid)
Puri99%
Brand nameBAISFU
Place of OriginChina
UsageFood Flavor
ApplicationCandy/Daily Chemical Product/Drink 
GradeFood Garde
The recommended dosage0.1-0.5%
Shelf life2years
 SampleFree samples are available.
StorageDry and cool place
Delivery time5-7 days after the payment


Rich Aromatic Natural Vanilla Extract (Liquid) for Premium Cakes & Custards

Product Introduction


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Natural Vanilla Extract (Liquid) is a premium flavor ingredient produced by macerating and percolating high-quality vanilla bean pods in a food-grade alcohol-water solution. The extraction process, which takes several weeks to months, captures over 250 natural flavor compounds from the beans, resulting in a liquid essence with no artificial additives, colors, or sweeteners. It features a complex, layered profile—rich with woody, floral, and caramel-like notes, plus subtle hints of milk chocolate and dried fruit—far more nuanced than synthetic vanilla flavorings. Available in different concentrations (e.g., 2-fold, 4-fold), it caters to both home baking and industrial food production needs.


Rich Aromatic Natural Vanilla Extract (Liquid) for Premium Cakes & Custards


Product application


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  1. Baking & PastriesIt is an indispensable ingredient for cakes, cookies, brownies, tarts, and scones, infusing baked goods with a warm, aromatic sweetness. It also elevates the flavor of buttercream frostings and bread puddings, replacing the need for whole vanilla beans at a more accessible cost.

  2. Desserts & Dairy ProductsIdeal for custards, puddings, ice cream, and yogurt, it blends seamlessly with dairy bases to enhance creaminess and add a luxurious vanilla aroma without overpowering other ingredients.

  3. BeveragesAdds a sophisticated twist to coffee, hot chocolate, smoothies, milkshakes, and even cocktails (such as vanilla lattes or whiskey sours), balancing sweetness and aromatic depth.

  4. Savory DishesA secret weapon for savory recipes: it enhances the umami of salad dressings, marinades for poultry or seafood, and cream-based sauces, adding a subtle sweet warmth that rounds out bold flavors.


Rich Aromatic Natural Vanilla Extract (Liquid) for Premium Cakes & Custards


Product advantages

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  1. Authentic, Complex Flavor & Clean Label ComplianceUnlike synthetic vanilla (which often tastes flat or chemical), it delivers a multi-dimensional flavor that mimics fresh vanilla beans. As a natural ingredient, it meets clean label standards and can be clearly marked on packaging, appealing to consumers seeking additive-free products.

  2. Strong Versatility & Process AdaptabilityIt performs well in both high-temperature baking and cold-mix applications (like no-bake cheesecakes or smoothies), retaining its core flavor without degradation. Its liquid form ensures easy, uniform mixing into batters, sauces, and beverages.

  3. Cost-Effective & ConvenientIt is far more affordable than using whole vanilla beans (which are pricey and labor-intensive to scrape) while providing consistent flavor. A small amount (usually 1–2 teaspoons per recipe) is enough to achieve a prominent vanilla taste.

  4. Long Shelf Life & Stable QualityWhen stored in a cool, dark place with a tightly sealed lid, it has an indefinite shelf life—its flavor even deepens over time. It avoids the quality fluctuations of fresh vanilla beans, which are prone to mold or drying out.


Rich Aromatic Natural Vanilla Extract (Liquid) for Premium Cakes & Custards


Our factory


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Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, 

encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the 

High-tech Zone of Xi'an City, Shaanxi Province.

Business Scope  

The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, 

and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of 

a variety of food items across related industries.

Supply Chain Management 

Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. 

The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, 

ensuring that the quality of the inputs remains high and stable.

Quality Assurance 

The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards.

 This approach encompasses the entire production process, including research and development, sourcing, production, 

quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.

Key Features 

1. Long-lasting fragrance and extended aftertaste  

2. Enhancement of aftertaste and neutralization of undesirable odors  

3. Pure, rich flavors with a high degree of simulation  

4. High purity, excellent solubility, and moisture absorption resistance  

5. Broad spectrum compatibility and ease of coordination with various flavors  

6. High-temperature endurance and improved stability  

Business Philosophy  

The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise,

 and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above 

commercial interests, ensuring that all business practices reflect this commitment.

Our laboratory


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Packaging and transportation

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Our team


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FAQ


Q1:Do you offer free samples?

A1: Yes. We are happy to provide you with free samples for testing before officially ordering. To get a free sample, please click "Send" below and send us your inquiry.

Q2: How do you control quality?

A2: "Quality is our culture". We have a super professional R & D team and quality department for quality control. 100% inspection in the production process and a second quality inspection before shipment.

Q3: What is the packing size of your product?

A3: We have different packing sizes to choose from, such as 1KG/2KG/5KG plastic barrel, 20KG/25KG barrel, etc.

Q4: What is the minimum order quantity for your product?

A4: Normally, the minimum order quantity for 1KG and 0.5kg packages is 10kg, and the minimum order quantity for 2KG and 5KG packages is 20kg.; But if you want the smell, under sufficient stock conditions, our minimum order quantity can be negotiated. However, the smaller the quantity, the more your price will cost.

Q5: What's your delivery time?

A5: We have a large stock of various flavors. Therefore, we can arrange 48-72 hours after receiving your order payment. For large-scale orders, negotiation and confirmation are required according to the actual situation.

Q6: How to store food flavor and aroma?

A6: Please store in a cool, dry, well-ventilated, dark place. Keep away from ignition and heat sources. Keep container upright and tightly closed during use. Then the water-soluble shelf life is 5 years, and the oil and water-oil soluble shelf life is 3 years.

Q7: What are the uses of these food flavors?

A7: Our essential oils can be widely used in the following areas: